Price is $15 per boxed lunch. All meals served with chips and a cookie.
tender chicken with buffalo sauce & bleu cheese
grilled chicken, romaine, parmesan,
caesar dressing & crouton crumbles
seasonal vegetables, feta cheese, and herb vinaigrette
seasonal vegetables, feta cheese, and herb vinaigrette
pepperoni, salami, provolone, pepperoncini, shredded lettuce, tomato, olive oil & vinegar, parmesan and herbs
lettuce, tomato, with mayo and mustard on the side
slow braised pork shoulder, Head Country BBQ sauce, homemade slaw & pickles, served on a hoagie
Add-on sides are $6 per person. Substitution sides are $3 per person.
Yukon Gold potatoes, fresh herb dressing
with olives, feta, and roasted red peppers
seasonal selection
Price is $15-18 per person based on selection.
pepperoni, four cheese blend, pesto chicken and fresh mozzarella, supreme, or chef's seasonal selection; served with caesar salad and assorted cookies
meat or vegetarian options, with layers of lasagna pasta and sauce; served with caesar salad and assorted cookies
soft tacos, crispy tacos, green chili chicken, carnitas, rice, and beans; served with garden salad and churros
build-your-own pasta with penne pasta and alfredo, pesto & marinara sauces; served with caesar salad, fresh focaccia, and assorted cookies
fresh greens, assorted toppings, and a variety of fresh salad dressings; served with assorted cookies; chicken, shrimp, or salmon add-on options
homemade chili, fritos, onions, jalapeños, and shredded cheese; served with assorted cookies
elbow pasta in a creamy cheese sauce, with assorted toppings; served with garden salad, brownies, and blondies
turkey & swiss, chicken salad croissants, and veggie wraps; served with pasta salad and assorted cookies
Price is $19-23 per person based on selection.
meat or vegetarian options, with layers of lasagna pasta and sauce; served with fresh focaccia, caesar salad, and tiramisu
lemon herb cream, capers, and penne pasta; served with fresh focaccia, caesar salad, and lemon bars
served with garlic mashed potatoes,
green beans, bread rolls, butter, and
assorted cookies
spaghetti with house-made meatballs and marinara sauce; served with fresh focaccia, caesar salad, and tiramisu
tenderly roasted pork loin, with a pear and mustard compote; served with mashed potatoes, seasonal vegetables, garden salad, bread rolls, butter, and carrot cake
herb-marinated grilled chicken on fettuccine in a classic cream sauce; served with fresh focaccia, caesar salad, and fudge brownies
roasted red bell peppers, sautéed
mushrooms, marsala cream, and penne pasta; served with fresh focaccia,
caesar salad, vanilla pound cake, and fresh fruit